Main Dishes (8)
Plov
$12.99
Manti With Meat
$12.99
Manti With Pumpkin
$12.99
Tabaka Chicken
$14.99
Fried Lagman
$14.99
Anor Grill Assortment For 2 People
$59.99
Kazan Kebab
$25.99
Samsa With Bone Marrow
$8.99
Explore Anor Restaurant's menu featuring rich Uzbek soups, savory kebabs, and traditional hot appetizers. Enjoy authentic flavors, fresh ingredients, and attentive service in a cozy Brooklyn setting at 2222 Avenue U.
Anor Restaurant, nestled in the heart of Brooklyn at 2222 Avenue U, is a charming spot where authentic Uzbek flavors meet a cozy and tasteful setting. From the moment you step inside, the cleanliness and thoughtfully arranged interior—with a main hall, a private shaded cabin, and even a small dance area—set a welcoming tone.
The menu showcases a well-balanced mix of traditional Uzbek dishes and fresh salads that are thoughtfully crafted. Highlights begin with their kebabs, which have garnered high praise from many patrons. The lamb rib, beef chunks, ground meat, and liver kebabs stand out for their juicy tenderness and rich flavor, evoking nostalgia for those familiar with Central Asian cuisine. The shashlik, in particular, is a star—authentic, smoky, and perfectly seasoned, truly capturing the essence of home-cooked Uzbek food.
Salads at Anor deserve distinct mention. The French Salad, Anor Salad, and Japanese Salad all blend freshness with robust ingredient pairings. The Anor Salad, with its balance of beets, roasted chicken, cheese, walnuts, and pomegranate, offers a delightful mix of textures and a subtle sweetness that complements the savory dishes. The salads come highly recommended by multiple guests who noted their freshness and flavor complexity, a testament to the kitchen’s attention to quality and seasonal produce.
Cold appetizers like the Herring with Potatoes, prepared simply with red onion and sunflower oil, add a refreshing bite that complements the heartier mains. Beverage options include both classic and traditional choices—the Kompot, a traditional fruit drink, is praised for being refreshingly light and not overly sweet, while the unique Duchess and Tarragon sodas offer a nostalgic Soviet-style twist, rounding out the culinary experience.
From a portion and value perspective, Anor offers generous servings, enough to satisfy groups of three or more without the need to over-order. This practicality combined with quality makes it an excellent choice for families and groups.
Customer reviews consistently applaud not only the food but the attentive and polite service. The staff’s friendliness and promptness enhance the dining experience, making guests feel genuinely welcomed and cared for. The understated, modern décor coupled with a quiet atmosphere provides a comfortable backdrop for savoring each dish.
In summary, Anor Restaurant is more than just a place to eat—it is a warm embrace of authentic Uzbek cuisine, served with care and pride. Whether craving hearty kebabs, vibrant salads, or traditional beverages, this Brooklyn gem delivers on flavor, authenticity, and hospitality. It’s a destination worth returning to, especially for those seeking a genuine taste of Uzbekistan in a relaxed and inviting environment.